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Food processing and preservation

By: Material type: TextTextLanguage: English Publication details: New Delhi Daya Publishing House 2015Description: viii,555ISBN:
  • 9788170354185
Subject(s): DDC classification:
  • 664.02 KHEF
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Holdings
Item type Current library Collection Call number Status Barcode
Book Book St Aloysius Library Food Processing 664.02 KHEF (Browse shelf(Opens below)) Available 070583
Total holds: 0

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