Laboratory manual for environmental chemistry (Record no. 226807)

MARC details
000 -LEADER
fixed length control field 03172nam a22002777a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230225093153.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230224b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789389583588
040 ## - CATALOGING SOURCE
Transcribing agency AL
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 23
Classification number 574.5028
Item number GOPL
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name R Gopalan and others
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 73293
245 ## - TITLE STATEMENT
Title Laboratory manual for environmental chemistry
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. I K International Pvt Ltd
Date of publication, distribution, etc. 2020
300 ## - PHYSICAL DESCRIPTION
Extent ix,192p.
Other physical details PB
Dimensions 24x16cm.
365 ## - TRADE PRICE
Source of price type code Food Processing Technology
Price type code 7952
Price amount 252.00
Currency code
Unit of pricing 315.00
Price note 20%
Price effective from 20-02-2023
520 ## - SUMMARY, ETC.
Summary, etc. The present book is meant for the students who opt for a course in “Environmental Chemistry” with laboratory work as a component of the course. Spread in 72 experiments the analyses of soil, water and air have been described in a simple manner so that most of these experiments can be conducted even by the beginners in this subject. The principals involved, preparation of the reagents and the procedures are described for each experimental method. The authors hope that this manual would prove to be useful in laboratories where soil, water and air are routinely tested.
521 ## - TARGET AUDIENCE NOTE
Target audience note Table of Contentents:<br/>PART I - WATER ANALYSIS :<br/><br/>Principles of Spectrometric Analysis<br/>Sampling Techniques<br/>Colour<br/>Turbidity<br/>Total Dissolved Solids<br/>Conductance<br/>pH Value<br/>Acidity<br/>Alkalinity<br/>Dissolved Oxygen<br/>Chemical Oxygen Demand<br/>Biochemical Oxygen Demand<br/>Dissolved Organic Carbon<br/>Calcium Hardness of Water<br/>Total Hardness of Water<br/>Nitrate Nitrogen<br/>Nitrate Nitrogen Brucine Method<br/>Ammonia Nitrogen<br/>Fluoride<br/>Fluoride in Drinking Water (by Fluoride Electrode)<br/>Chloride<br/>Residual Chlorine<br/>Sulphide<br/>Sulphite<br/>Sulphate<br/>Phosphate<br/>Iron<br/>Chromium<br/>Copper<br/>Lead<br/>Nickel<br/>Cadmium<br/>Mercury<br/>Cyanides<br/>Boron<br/>Selenium<br/>Arsenic<br/>Suspended Solids<br/>Determination of Chlorophyll-a<br/>Determination of Productivity<br/> <br/><br/>PART II SOIL ANALYSIS :<br/><br/>Collection of Soil Samples<br/>pH Value<br/>Soluble Salts<br/>Identification of Calcium Carbonate, Nitrogen, Phosphorus and Potassium<br/>Calcium Carbonate<br/>Gypsum Requirement<br/>Lime Requirement<br/>Alkalinity<br/>Organic Carbon<br/>Total Nitrogen<br/>Available Nitrogen<br/>Ammonium Nitrogen<br/>Nitrate Nitrogen<br/>Nitrite Nitrogen<br/>Available Phosphorus<br/>Available Sulphur<br/>Silica<br/>Available Potassium<br/>Sodium<br/>Calcium and Magnesium<br/>Micronutrient Elements<br/>Pesticide Residues<br/>Separation and Identification of Pesticide Residues from the Soil<br/> <br/><br/>PART III AIR ANALYSIS :<br/><br/>Qualitative Analysis of CO, CO2, H2S, SO2, NO and NO2<br/>Carbon Monoxide<br/>Carbon Dioxide<br/>Hydrogen Sulphide<br/>Sulphur Dioxide<br/>Nitric Oxide and Nitrogen Dioxide<br/>Particulates<br/> <br/><br/>PART IV MISCELLANEOUS:<br/><br/>Calcium in Egg Shells<br/>Effect of pH on Germination of Seeds<br/>Effect of Copper Salt on Germination of seeds<br/>Phosphate in Detergents<br/>Benzoic Acid and Sorbic Acid in Soft Drinks<br/>Sulphur Dioxide in Soft Drinks<br/>Identification of Food Adulterants<br/>Appendices<br/>References<br/>Index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Water Analysis
9 (RLIN) 73140
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Soil Analysis
9 (RLIN) 73141
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Air Analysis
9 (RLIN) 73142
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name GOPALAN (R)
9 (RLIN) 73143
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name ANAND (Amritha)
9 (RLIN) 73144
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name SUGUMAR (R Wilfred)
9 (RLIN) 73145
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
    Dewey Decimal Classification     Food Processing & Technology St Aloysius Library St Aloysius Library 02/23/2023 Biblios Book Point Surathkal Mangalore 575014 252.00   574.5028 GOPL 076419 02/24/2023 315.00 02/24/2023 Book